River Bard Farm is a small family farm in Deerfield, Massachusetts, situated along the Deerfield River. We raise heritage breed Icelandic sheep and Gloucestershire Old Spot (GOS) pigs, and sell pasture raised pork and lamb shares, as well as registered breeding stock and feeder pigs. Summer 2022 Update: Now taking deposits for half and whole pork shares, ready late fall/early winter. Fill your freezers and lock in prices! Grass-fed Icelandic Lamb Perhaps the mildest, most delicious lamb you'll ever taste! Icelandic lamb is prized by chefs the world over for its mild flavor and delicate grain. Our lambs grow on dam's milk and pasture only (no grain, ever), and are free from artificial growth hormones and antibiotics. Our lamb is as healthy as it is tasty. Our heritage Pastured GOS Pork Gloucestershire Old Spots and Large Black Hogs produce generously marbled pork with rich, succulent flavor, creating moist, tender roasts and chops. Our pork is raised free-range on pasture and woodland, without artificial growth hormones, antibiotics, or feed with animal by-products. We practice rotational, multi-species grazing to make the most of our land and keep the soil healthy. We don't use pesticides or herbicides, and our animals are not confined to barns. We know all our animals by name, and their welfare is our highest priority. Our lambs are not weaned or separated from their mothers, and our pigs are free to roam, root, and farrow on pasture. We personally transport all our animals
Meet Georg & Angela Burwick
Farm Owner
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