We'll have the areas best local produce, pastured pork, grass fed beef, free range eggs, baked goods and even locally made cheese. Visit with our food crafters and local artisans. Starting April 24th we'll be open for our regular season. Every Saturday from 8am until noon through November 20th.
Meet David Goforth
Farmers Market Owner
Not verified by Bhumi. This farm's practices have not been independently verified. Product claims may be based on publicly available information and have not been confirmed.